Description
Discover the authentic Bahn Mi sandwicha flavor explosion in every bite Experience bold ingredients embrace Vietnamese culinary delight today
French BaguetteGrilled pork, chicken, tofu, or shrimpPâté (duck or chicken liver)Julienned carrotsDaikon radishFresh cilantroJalapeñosMayonnaiseOptional: Sliced cucumbers, avocado, lime
Prepare the pickled vegetables: mix equal parts vinegar, sugar, and water with julienned carrots and daikon radish. Let sit for 20 minutes.Marinate your protein of choice for 15-30 minutes using soy sauce, garlic, sugar, and lemongrass for pork or similar for tofu/chicken.Grill or pan-fry the marinated protein until cooked through (5-7 minutes per side).Assemble the sandwich: slice baguette, spread mayonnaise and pâté, layer with protein, pickled veggies, cilantro, and jalapeños.Cut into portions and serve immediately. - Prep Time: 30 minutes
- minutes: 20
- Cook Time: 15 minutes
- Category: Lunch
- Cuisine: Vietnamese
Nutrition
- Calories: 500-600 calories
- Sugar: Varies
- Fat: 20-25g
- Carbohydrates: 55-70g
- Protein: 20-30g
