Name: Ultimate Baked Chicken Alfredo Casserole Easy Delish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings
Cuisine: Italian
Ingredients: 2 cups cooked pasta (penne or rotini); 2 cups cooked, shredded chicken; 2 cups broccoli florets (fresh or frozen); 2 cups Alfredo sauce (store-bought or homemade); 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; Salt and pepper to taste; Extra virgin olive oil for greasing the casserole dish

Description

Savor this Baked Chicken Alfredo Casserole A quick delicious meal perfect for any night Try this easy recipe for a comforting dinner 153 chars

Ingredients

Scale

2 cups cooked pasta (penne or rotini)

2 cups cooked, shredded chicken

2 cups broccoli florets (fresh or frozen)

2 cups Alfredo sauce (store-bought or homemade)

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon Italian seasoning

Salt and pepper to taste

Extra virgin olive oil for greasing the casserole dish

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Instructions

Preheat your oven to 350°F (175°C).

Prepare your pasta according to package instructions until al dente.

In a large bowl, combine the cooked pasta, shredded chicken, broccoli, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper. Mix well.

Grease your casserole dish with olive oil and pour the mixture into the dish, spreading it out evenly.

Sprinkle the mozzarella and Parmesan cheese evenly over the top.

Bake in the preheated oven for 25-30 minutes, or until bubbly and golden brown.

Notes

A creamy and comforting Baked Chicken Alfredo Casserole combining Alfredo sauce, tender chicken, and pasta – perfect for family dinners.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dinner
Cuisine: Italian

Nutrition

Serving Size: 8 servings
Calories: 450
Sugar: 2g
Fat: 20g
Carbohydrates: 45g
Fiber: 3g
Protein: 28g