Savor this BBQ Pulled Chicken Bacon Melt loaded with flavors Perfect for gatherings or a quick dinner its a must for comfort food lovers 155 chars

Scale

2 cups of shredded cooked chicken

1 cup of BBQ sauce

4 slices of crisp bacon

4 slices of your favorite bread

1 cup of shredded cheddar cheese

1 tablespoon of olive oil

Optional: diced onions, jalapeños or pickles

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In a medium bowl, combine the shredded chicken with the BBQ sauce, ensuring every shred is evenly coated.

In a skillet over medium heat, cook the bacon until crispy and golden, about 5-7 minutes. Let it rest on paper towels to drain fat.

In the same skillet, add olive oil and heat. Place slices of bread and toast each side for about 2-3 minutes until golden brown.

On one slice of toasted bread, spread BBQ chicken mixture, top with bacon and cheese. Add optional toppings if desired.

Place the second slice of bread on top, grill on each side for 2-3 minutes or until cheese is melted and bread is golden brown.

Remove the melt from the skillet, slice in half and serve warm.

A mouthwatering BBQ Pulled Chicken Bacon Melt that combines chicken, bacon, and BBQ sauce for a sensational comfort food experience.