Savory BBQ Pulled Chicken Ranch Sandwich That Will Impress!
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Author:jamal
Total Time:90 minutes
Yield:4 servings 1x
Description
Indulge in a BBQ Pulled Chicken Sandwich with ranch flavor that will wow your taste buds. Perfect for gatherings or a tasty weeknight meal! (155 chars)
Ingredients
Scale
2 lbs of boneless, skinless chicken breasts
1 cup of barbecue sauce
1/2 cup of ranch dressing
1 tablespoon of olive oil
1 teaspoon of garlic powder
1 teaspoon of onion powder
1/2 teaspoon of salt
1/2 teaspoon of black pepper
4 hamburger buns
Optional toppings: shredded lettuce, sliced tomatoes, pickles, or crispy bacon
Instructions
Start by patting the chicken breasts dry with paper towels. Drizzle olive oil over the chicken and sprinkle with garlic powder, onion powder, salt, and pepper, ensuring each piece is well-coated.
In a large skillet over medium heat, cook the seasoned chicken for about 6-7 minutes on each side until golden brown and cooked through (internal temperature of 165°F).
Transfer the cooked chicken to a plate and shred it using two forks or a stand mixer until you reach your desired texture.
In the same skillet, reduce the heat to low and combine the shredded chicken with barbecue sauce. Stir well and let it simmer for about 10 minutes.
To assemble the sandwiches, lightly toast the hamburger buns. Spread ranch dressing generously on the bottom half of each bun, add a portion of the barbecue chicken, top with additional toppings, and cap with the top half of the bun.
Notes
The BBQ Pulled Chicken Ranch Sandwich is a flavorful and effortless dish that combines the smoky goodness of barbecue with creamy ranch dressing, perfect for weeknight dinners or gatherings.
