Discover the bold flavors of Buffalo Chicken Pizza Rolls with this ultimate recipe. Perfect for a snack or party treat! Enjoy every bite! (140 chars)
Ingredients
Scale
2 cups of shredded cooked chicken
1/2 cup of buffalo sauce
1 cup of shredded mozzarella cheese
1/2 cup of cream cheese, softened
1 package of crescent roll dough
2 tablespoons of ranch seasoning mix
Chopped green onions for garnish
Cooking spray or olive oil for brushing
Instructions
In a large bowl, combine shredded chicken, buffalo sauce, cream cheese, and ranch seasoning. Stir until well mixed.
Unroll the crescent roll dough on a baking sheet lined with parchment paper and press the seams together.
Spread the buffalo chicken mixture evenly over the dough, leaving a small border at the edges. Sprinkle shredded mozzarella cheese across the top.
Starting from one end, carefully roll the dough into a tight log and slice into 1-inch pieces.
Preheat your oven to 375°F (190°C). Place the rolls on a baking sheet, spray the tops with cooking spray or brush with olive oil, and bake for 15-20 minutes.
Once baked, remove from the oven, let cool for a few minutes, and garnish with chopped green onions. Serve with additional buffalo sauce and ranch dressing.
Notes
Spicy buffalo chicken combined with stretchy cheese and a crispy crust in these irresistible Buffalo Chicken Pizza Rolls.
