Indulge in our irresistible cheesy chicken garlic bread sandwich recipe packed with flavor and gooey cheese for a delightful meal any time
Ingredients
Scale
4 slices of thick garlic bread (freshly made or store-bought)
2 cups cooked chicken, shredded (grilled or rotisserie chicken work well)
1 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded
1/4 cup mayonnaise
1 tablespoon Dijon mustard
1 teaspoon garlic powder
1/2 teaspoon paprika
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the shredded chicken, mozzarella cheese, cheddar cheese, mayonnaise, Dijon mustard, garlic powder, and paprika. Mix well until thoroughly combined. Taste and adjust seasoning with salt and pepper as necessary.
Take two slices of garlic bread and spread a generous amount of the chicken mixture on each. Top with the remaining garlic bread slices to create a sandwich.
Place the assembled sandwiches on a baking sheet. Pop them into the preheated oven and bake for about 15-20 minutes, or until the bread is golden brown and the cheese melts beautifully.
Once baked, remove the sandwiches from the oven and let them cool for a minute. Sprinkle freshly chopped parsley on top for garnish, and cut in half to serve.
