Description
Savor the flavor with this irresistible recipe for cheesy ranch potatoes smoked sausage Perfect for any meal Easy delicious and satisfying
2 pounds of baby potatoes, halved12 ounces smoked sausage, sliced (turkey sausage for a lighter option)1 packet ranch dressing mix1 cup shredded cheddar cheese½ cup sour cream2 tablespoons olive oilSalt and pepper to tasteChopped green onions for garnish
Preheat your oven to 400°F (200°C). Wash and halve the baby potatoes, leaving the skins on.In a large bowl, combine halved potatoes, sliced smoked sausage, olive oil, and ranch dressing mix. Toss to coat.Spread the mixture on a baking sheet and bake for 30-35 minutes until potatoes are tender and golden, stirring halfway.Remove from the oven, sprinkle cheddar cheese, drizzle sour cream, and return to the oven for an additional 10-15 minutes.Sprinkle chopped green onions before serving for added freshness. - Prep Time: 15 minutes
- Cook Time: 1 hour 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 550
- Sugar: 0g
- Fat: 30g
- Saturated Fat: 30g
- Carbohydrates: 54g
- Fiber: 5g
- Protein: 23g