Savory Chicken Bacon Alfredo Melt Recipe You Must Try!
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Author:jamal
Total Time:35 minutes
Yield:4 servings 1x
Description
Savor the delicious Chicken Bacon Alfredo Melt with this easy recipe. Perfect comfort food for any occasion. Indulge in cheesy goodness today!
Ingredients
Scale
2 cups cooked chicken, shredded
4 slices of crispy bacon, chopped
1 cup heavy cream
1 cup grated Parmesan cheese
2 tablespoons unsalted butter
2 cloves garlic, minced
Salt and pepper to taste
8 slices of Italian bread or any preferred sandwich loaf
Optional toppings: fresh parsley, crushed red pepper flakes, or extra cheese
Instructions
In a large skillet over medium heat, cook the chopped bacon until it's crispy, about 5-7 minutes. Remove the bacon and place it on a paper towel to absorb excess grease.
In the same skillet, melt the butter and sauté the minced garlic for about 1 minute until fragrant. Pour in the heavy cream, stirring constantly. Gradually add the Parmesan cheese while whisking until the sauce is smooth and creamy. Season with salt and pepper to taste.
Add the shredded chicken and crispy bacon to the Alfredo sauce, mixing well until everything is coated. Let this simmer on low heat for about 3-5 minutes to meld the flavors.
While the sauce is simmering, toast the slices of Italian bread lightly, either in a toaster or on a grill pan.
Spread a generous amount of the Chicken Bacon Alfredo mixture onto one slice of toasted bread, then top it with another slice to create a sandwich.
Grill your sandwich on a skillet over medium heat for about 3-4 minutes on each side, or until golden brown and the cheese is melty.
Slice the sandwich in half, garnish with fresh parsley, and serve hot.
Notes
The Chicken Bacon Alfredo Melt is a delightful dish that combines creamy pasta with crispy bacon and tender chicken, perfect for any occasion.
