Description
Indulge in this creamy Chicken Bacon Ranch Pasta Salad A quick easy delicious recipe perfect for picnics or weeknight dinners Enjoy today
8 ounces of rotini pasta (substitute with gluten-free pasta if desired)2 cups cooked chicken, chopped1 cup crispy bacon, crumbled1 cup cherry tomatoes, halved1 cup shredded cheddar cheese1/2 cup green onions, sliced1 cup ranch dressingSalt and pepper to taste
Boil salted water, add pasta, cook until al dente, drain, and rinse.Whisk together ranch dressing in a bowl.In a bowl, combine the cooked pasta, chicken, bacon, tomatoes, cheese, and onions.Pour ranch dressing over the salad and gently fold to combine.Season with salt and pepper to taste.Cover and refrigerate for at least 30 minutes before serving. - Prep Time: 10 minutes
- minutes: 30
- Cook Time: 20 minutes
- Category: Salad
- Method: Preparation
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450 calories
- Sugar: 2 g
- Fat: 25 g
- Saturated Fat: 25 g
- Carbohydrates: 40 g
- Fiber: 2 g
- Protein: 25 g