Description

Quick & easy Chicken Spinach Mushroom Skillet recipe for flavorful meals. Enjoy a healthy dinner packed with nutrients and deliciousness! (150 chars)

Ingredients

Scale

1 lb of chicken breast, boneless and skinless

4 cups of fresh spinach

1 cup of sliced mushrooms

3 cloves of garlic, minced

1 medium onion, chopped

1 tablespoon of olive oil

Salt and pepper to taste

1 teaspoon of Italian seasoning

1/2 cup of chicken broth

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Instructions

Prepare Your Ingredients: Wash and slice your mushrooms, mince the garlic, and chop the onion. Cut the chicken into bite-sized pieces.

Sauté the Aromatics: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and chopped onion, stirring for about 2-3 minutes until fragrant and golden.

Cook the Chicken: Add the chicken pieces to the skillet, seasoning with salt, pepper, and Italian seasoning. Cook for 5-7 minutes until the chicken is browned and cooked through.

Incorporate the Vegetables: Stir in the sliced mushrooms and chicken broth. Let it simmer for about 3-4 minutes until the mushrooms are softened. Then fold in the fresh spinach until wilted.

Serve and Enjoy: Taste and adjust the seasoning as preferred before plating. This dish can be served on its own or with rice or quinoa.

Notes

A vibrant dish combining tender chicken, nutrient-packed spinach, and earthy mushrooms into one skillet, ready in less than 30 minutes.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Dinner
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 270
Sugar: 2g
Fat: 12g
Carbohydrates: 8g
Fiber: 3g
Protein: 35g