Delicious Comfort Soul Food Indulge in Warm Cozy Flavors
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Author:jamal
Total Time:45 minutes
Yield:4 servings 1x
Description
Indulge in delicious comfort soul food Experience warm cozy flavors that nourish the soul and bring joy to every meal Savor each delightful bite
Ingredients
Scale
2 cups of chicken broth (or vegetable broth for vegetarian option)
1 pound of boneless and skinless chicken thighs, diced (or tofu for plant-based)
1 medium onion, finely chopped
2 cloves of garlic, minced
2 medium carrots, sliced
2 stalks of celery, diced
1 teaspoon dried thyme
1 teaspoon smoked paprika
1 cup of frozen peas
Salt and pepper to taste
2 tablespoons of olive oil
Instructions
Sauté the Aromatics: In a large pot, heat the olive oil over medium heat. Once hot, add the chopped onions, garlic, and celery. Sauté until the onions are translucent (about 5 minutes).
Add the Vegetables: Next, toss in the sliced carrots and cook for an additional 5 minutes.
Pour in the Broth: Pour the chicken or vegetable broth into the pot. Stir in the thyme and smoked paprika.
Incorporate the Chicken: Add the diced chicken to the pot and bring to a gentle simmer. Cook for about 15 minutes.
Add the Peas: Stir in the frozen peas and cook for an additional 5 minutes.
Season and Serve: Season the dish with salt and pepper to taste. Serve hot in individual bowls.
