Name: Irresistible Cottage Cheese Chocolate Chip Cookies Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 60 min
Yield: 12 cookies
Cuisine: American
Ingredients: 1 cup of cottage cheese (preferably low-fat); 1 cup of white sugar; 1/2 cup of brown sugar; 1/2 cup of unsalted butter, softened; 1 teaspoon of vanilla extract; 2 cups of all-purpose flour; 1 teaspoon of baking soda; 1/2 teaspoon of salt; 1 cup of semi-sweet chocolate chips

Description

Bake soft & chewy cottage cheese chocolate chip cookies that will delight your taste buds! Perfect for any occasion. Try this easy recipe today!

Ingredients

Scale

1 cup of cottage cheese (preferably low-fat)

1 cup of white sugar

1/2 cup of brown sugar

1/2 cup of unsalted butter, softened

1 teaspoon of vanilla extract

2 cups of all-purpose flour

1 teaspoon of baking soda

1/2 teaspoon of salt

1 cup of semi-sweet chocolate chips

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Instructions

Step 1: Preheat your oven to 350°F (175°C).

Step 2: In a large mixing bowl, combine softened butter, white sugar, and brown sugar, and beat until creamy and fluffy.

Step 3: Stir in cottage cheese and vanilla extract until well blended.

Step 4: In a separate bowl, whisk together flour, baking soda, and salt. Gradually mix into wet ingredients until just combined.

Step 5: Fold in chocolate chips evenly throughout the dough.

Step 6: Drop spoonfuls of dough onto a parchment-lined baking sheet, leaving space between cookies. Bake for 10-15 minutes until edges are golden brown.

Step 7: Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Notes

Indulge in a delicious and nutritious cottage cheese chocolate chip cookie that offers moisture and protein without compromising flavor.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Dessert
Cuisine: American

Nutrition

Serving Size: 12 cookies
Calories: 180
Sugar: 12g
Fat: 8g
Carbohydrates: 25g
Fiber: 1g
Protein: 4g