Irresistible Creamy Cajun Chicken Pasta Skillet Recipe Delight
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Author:jamal
Total Time:30 minutes
Yield:4 servings 1x
Description
Savor the bold flavors of Creamy Cajun Chicken Pasta in a skillet! Easy, delicious dinner perfect for any occasion. Try this quick recipe now!
Ingredients
Scale
8 oz of penne pasta
1 lb of boneless, skinless chicken breasts, diced
2 tablespoons of olive oil
1 tablespoon of Cajun seasoning
1 medium onion, diced
3 cloves of garlic, minced
1 cup of heavy cream
1 cup of chicken broth
1 cup of shredded cheese
Salt to taste
Pepper to taste
Fresh parsley, chopped for garnish
Instructions
Start by boiling a large pot of salted water. Add the penne pasta and cook according to package instructions until al dente, usually around 8-10 minutes. Once done, drain the pasta and set it aside.
In a large skillet, heat the olive oil over medium-high heat. Add the diced chicken seasoned with Cajun seasoning, salt, and pepper. Sauté for about 5-7 minutes until the chicken is cooked through and golden brown.
Once the chicken is done, lower the heat slightly and add the diced onion and minced garlic. Cook for another 2-3 minutes until the onion becomes translucent and fragrant.
Pour in the heavy cream and chicken broth into the skillet, stirring to combine. Allow the mixture to simmer for about 5 minutes.
Stir in the shredded cheese until it's completely melted and incorporated into the sauce.
Add the cooked pasta to the skillet, gently tossing to coat it in the creamy sauce. Adjust seasoning with salt and pepper as needed.
Finish off by garnishing the dish with freshly chopped parsley. Serve immediately.
Notes
Whip up a restaurant-quality meal in less time than it takes to order takeout with this Creamy Cajun Chicken Pasta Skillet, perfect for busy weeknights.
