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Creamy Cucumber Dill Salad

Deliciously Creamy Cucumber Dill Salad: Your New Favorite!


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  • Author: jamal
  • Total Time: 45 minutes
  • Yield: 4 servings 1x

Description

Savor the fresh flavors of Creamy Cucumber Dill Salad. This salad is perfect for summer picnics or as a zesty side dish at any meal.


Ingredients

Scale
  • 2 medium cucumbers, thinly sliced
  • 1 cup plain Greek yogurt
  • 2 tablespoons fresh dill, chopped
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • Salt to taste
  • Pepper to taste
  • Optional: 1/4 cup red onion, finely chopped

  • Instructions

  • Wash the cucumbers thoroughly and slice them thinly, aiming for uniform thickness.
  • In a large mixing bowl, combine the Greek yogurt, fresh dill, lemon juice, garlic powder, salt, and pepper. Whisk until smooth.
  • Add the sliced cucumbers into the bowl with the dressing. If using red onion, toss it in as well. Gently stir to coat the ingredients.
  • Chill the salad in the refrigerator for at least 30 minutes for optimal flavor.
  • Give the salad a quick stir when ready to serve and adjust seasoning if needed.
  • Notes

    Packed with revitalizing ingredients, the Creamy Cucumber Dill Salad promises a burst of flavor in every bite, making it the perfect side dish for any meal or a light stand-alone entrée.

    • Prep Time: 15 minutes
    • Category: Salad
    • Cuisine: American

    Nutrition

    • Serving Size: 4 servings
    • Calories: 120
    • Sugar: 3 grams
    • Fat: 8 grams
    • Carbohydrates: 10 grams
    • Fiber: 1.5 grams
    • Protein: 6 grams