Savory Crockpot Buffalo Chicken Recipe for Easy Game Day
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Author:jamal
Total Time:6 hours
Yield:4 servings 1x
Description
Savor this easy Crockpot Buffalo Chicken recipe perfect for game day Enjoy a delicious spicy dish that everyone will love Perfect for gatherings
Ingredients
Scale
2 pounds of boneless, skinless chicken breasts
1 cup of Buffalo sauce
1 tablespoon of garlic powder
1 teaspoon of onion powder
Salt and pepper to taste
1 tablespoon of olive oil
Optional: a splash of apple cider vinegar
Instructions
Prepare Your Ingredients: Start by gathering your ingredients and setting them on a clean workspace.
Season the Chicken: In a mixing bowl, combine the garlic powder, onion powder, salt, and pepper. Sprinkle this seasoning blend evenly over the chicken breasts.
Add Ingredients to the Crockpot: Place the seasoned chicken breasts in the crockpot. Pour the Buffalo sauce and olive oil over the chicken, making sure it’s well-coated.
Cook Low and Slow: Cover the crockpot and set it to cook on low for 4-6 hours or on high for 2-3 hours.
Shred and Serve: Once cooked, remove the chicken from the crockpot and shred it using two forks. Return the shredded chicken to the sauce in the crockpot and mix thoroughly.
Enjoy: Serve your Crockpot Buffalo Chicken in sandwiches, tacos, or salads.
