Description

Savor the ultimate crunchy chicken caesar sandwich Easy delicious and packed with flavor this recipe will become your new favorite meal 154 chars

Ingredients

Scale

2 boneless, skinless chicken breasts

1 cup of panko breadcrumbs

1/2 cup of all-purpose flour

2 large eggs

1 teaspoon garlic powder

Salt and pepper to taste

1 cup of romaine lettuce, chopped

1/4 cup grated Parmesan cheese

1/2 cup Caesar dressing

4 slices of sourdough or ciabatta bread

Optional: diced tomatoes or avocado

Cook Mode Prevent your screen from going dark

Instructions

Season the chicken breasts with salt, pepper, and garlic powder.

Set up a breading station with flour, beaten eggs, and panko breadcrumbs. Dredge the chicken in flour, dip in egg, and coat with panko.

In a skillet, heat oil and cook the breaded chicken for 5-7 minutes on each side until golden brown.

Toast the bread slices, optionally adding garlic butter for flavor.

Spread Caesar dressing on the toasted bread, layer with chicken, lettuce, cheese, and any optional toppings, then cover with the second slice of bread.

Notes

A delightful twist on a classic sandwich that combines crispy chicken, zesty Caesar dressing, and fresh toppings for a satisfying meal.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Lunch
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 550
Sugar: 3g
Fat: 20g
Carbohydrates: 45g
Fiber: 2g
Protein: 40g