Description
Savor this easy delicious frozen yogurt bark recipe loaded with fresh berries crunchy granola Perfect for a healthy dessert snack
2 cups of Greek yogurt (plain or vanilla)1 tablespoon of honey or maple syrup1 cup of mixed berries (strawberries, blueberries, raspberries)½ cup of granolaOptional toppings: chopped nuts, seeds, or dark chocolate chips
In a mixing bowl, combine the Greek yogurt with honey or your chosen sweetener. Stir until you achieve a smooth and creamy consistency.Line a baking sheet or a flat dish with parchment paper. Spread the yogurt mixture evenly across the surface.Evenly distribute the mixed berries and granola over the yogurt layer.Transfer the baking sheet to the freezer and allow it to freeze for at least 90 minutes.After freezing, take the bark out and let it sit for about 5 minutes at room temperature. Break it into pieces.Serve immediately, or place the pieces in an airtight container for later. - Prep Time: 15 minutes
- minutes: 5
- Cook Time: 1 hour 30 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 150 calories
- Sugar: 9 grams
- Fat: 3 grams
- Saturated Fat: 3 grams
- Carbohydrates: 25 grams
- Fiber: 2 grams
- Protein: 5 grams
