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Garlic Parmesan Chicken and Potatoes

Savory Garlic Parmesan Chicken Potatoes Irresistible Delight


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  • Author: jamal
  • Total Time: 1 hour 30 minutes
  • Yield: 4 servings 1x

Description

Savor the irresistible delight of Garlic Parmesan Chicken Potatoes a perfect blend of flavors for a mouthwatering meal Quick easy to prepare


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 cups baby potatoes, halved
  • 1/4 cup grated Parmesan cheese
  • 4 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon dried Italian herbs
  • Salt and pepper to taste
  • 1 tablespoon fresh parsley, chopped

  • Instructions

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, combine the olive oil, minced garlic, dried Italian herbs, salt, and pepper to create a marinade.
  • Add the chicken breasts to the marinade, ensuring they are thoroughly coated. Allow to marinate for at least 15 minutes.
  • Place halved baby potatoes in another bowl, drizzle with olive oil, and season with salt and pepper. Toss until evenly coated.
  • In a large baking dish, arrange the marinated chicken breasts and the seasoned potatoes around them.
  • Sprinkle grated Parmesan cheese generously over both the chicken and potatoes.
  • Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and the potatoes are fork-tender.
  • Switch to broil and cook for an additional 3-5 minutes for a golden-brown finish.
  • Garnish with freshly chopped parsley and serve.
    • Prep Time: 15 minutes
    • minutes: 15
    • Cook Time: 1 hour 15 minutes
    • Category: Dinner
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Calories: 540 calories
    • Sugar: 0 grams
    • Fat: 28 grams
    • Carbohydrates: 35 grams
    • Fiber: 4 grams
    • Protein: 40 grams