Description
Set up an epic mini burger bar at your graduation party Serve tasty sliders that wow guests Perfect for an unforgettable celebration 155 chars
1.5 lbs Ground Beef (80/20)12 Slider Buns6 oz Cheese Slices (American or Cheddar)1 cup Pickles (dill or sweet)1 cup Lettuce (iceberg or romaine)1 Tomato (sliced)Ketchup, mustard, mayonnaise, BBQ sauce (various)Salt, pepper, garlic powder, onion powder
Step 1: Prepare the Ingredients – Finely chop the lettuce, slice the tomato, and prep any other toppings.Step 2: Season the Meat – In a large bowl, combine the ground beef with seasonings.Step 3: Form the Patties – Shape the beef into small slider-sized patties.Step 4: Preheat the Grill – Preheat your grill or skillet over medium-high heat.Step 5: Cook the Sliders – Grill the patties for 3-4 minutes on each side.Step 6: Toast the Buns – Toast slider buns cut-side down on the grill.Step 7: Assemble the Sliders – Layer lettuce, a patty, tomato, pickles, and condiments on toasted buns.Step 8: Serve and Enjoy! – Arrange sliders on a platter and let guests customize. - Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Main Dish
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250 calories
- Sugar: 2 grams
- Fat: 15 grams
- Saturated Fat: 15 grams
- Carbohydrates: 20 grams
- Fiber: 0 grams
- Protein: 18 grams
