Delicious Grilled Peach Burrata Summer Salad w Lemon Vinaigrette
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Author:jamal
Total Time:25 minutes
Yield:4 servings 1x
Description
Savor the flavors of a delicious grilled peach burrata summer salad drizzled with zesty lemon vinaigrette Perfect for warm days 147 chars
Ingredients
Scale
2 ripe peaches, halved and pitted
8 ounces of burrata cheese
4 cups of mixed salad greens
1/4 cup of fresh basil leaves, torn
1/2 cup of walnuts, toasted
2 tablespoons of extra virgin olive oil
Juice of 1 lemon (about 2 tablespoons)
Zest of 1 lemon
Salt and pepper to taste
Optional: honey or maple syrup for a touch of sweetness
Instructions
Step 1: Preheat the Grill – Start by preheating your grill to medium heat (around 350°F). If you don’t have a grill, a grill pan on the stove works just as well.
Step 2: Grill the Peaches – Brush the halved peaches lightly with olive oil. Place them cut-side down on the grill. Cook for about 3-4 minutes.
Step 3: Prepare the Lemon Vinaigrette – In a small bowl, whisk together the lemon juice, zest, olive oil, salt, and pepper. Adjust seasoning as needed.
Step 4: Assemble the Salad – In a large mixing bowl, combine the mixed greens, torn basil leaves, and walnuts. Drizzle with vinaigrette and toss to coat.
Step 5: Serve with Burrata and Grilled Peaches – Transfer the salad to a serving platter. Scatter burrata over the salad and nestle grilled peaches among the greens.
