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Heart-Shaped Valentine Cookies (No Chill Dough)

Unique Heart-Shaped Valentine Cookies: No Chill Dough Tech!


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  • Author: jamal
  • Total Time: 45 minutes
  • Yield: 24 cookies 1x

Description

Bake delicious Heart-Shaped Valentine Cookies with easy no chill dough! Perfect for your loved ones this Valentine’s Day. Enjoy sweet moments!


Ingredients

Scale
  • 2 3/4 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of baking soda
  • 1 cup of unsalted butter, softened
  • 1 cup of granulated sugar
  • 1/2 cup of brown sugar
  • 1 large egg
  • 2 teaspoons of vanilla extract
  • 1/2 teaspoon of salt
  • 12 cups of royal icing or fondant

  • Instructions

  • Step 1: Preheat your oven to 350°F (175°C).
  • Step 2: In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
  • Step 3: In another bowl, cream together the softened butter, granulated sugar, and brown sugar until creamy and pale.
  • Step 4: Mix in the egg and vanilla extract until well combined.
  • Step 5: Gradually mix the dry ingredients into the wet mixture until just combined.
  • Step 6: Flour a clean surface and roll the dough to about 1/4 inch thick. Use a heart-shaped cookie cutter to cut out your cookies.
  • Step 7: Bake in the preheated oven for about 10-12 minutes, until the edges are lightly golden.
  • Step 8: Allow to cool on baking sheets before transferring to a wire rack to decorate.
  • Notes

    Create delightful heart-shaped cookies for Valentine’s Day without the hassle of chilling the dough in under 90 minutes. Perfect for showing affection!

    • Prep Time: 30 minutes
    • Cook Time: 12 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 24 cookies
    • Calories: 120
    • Sugar: 6g
    • Fat: 7g
    • Carbohydrates: 14g
    • Fiber: 0g
    • Protein: 1g
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