Savory Instant Pot Dinner: Creamy Beef & Rice Recipe Unleashed
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Author:jamal
Total Time:30 minutes
Yield:4 servings 1x
Description
Discover a quick and easy Instant Pot dinner with creamy beef 'rice that will delight your taste buds! Perfect for busy weeknights. 153 chars
Ingredients
Scale
1 pound ground beef
1 cup long-grain white rice
1 medium onion, diced
2 cloves garlic, minced
1 cup beef broth
1 cup cream of mushroom soup
1 teaspoon Worcestershire sauce
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup frozen peas
1 tablespoon olive oil
Instructions
Turn on the Instant Pot and select the sauté function. Heat the olive oil and add the diced onion. Sauté for 2-3 minutes until translucent, then add the ground beef. Cook until browned.
Stir in the minced garlic, Worcestershire sauce, Italian seasoning, salt, and pepper. Cook for an additional minute until fragrant.
Add the long-grain rice to the Instant Pot and stir gently. Pour in the beef broth, ensuring the rice is fully submerged.
Secure the lid on your Instant Pot, set the valve to ‘sealing’, and set the manual timer to 8 minutes on high pressure.
After cooking, allow for a natural pressure release for 5 minutes, then switch to quick release. Open carefully and stir the mixture.
Fold in the cream of mushroom soup and frozen peas. Stir until fully incorporated and creamy. Serve hot.
Notes
A quick and easy creamy beef and rice recipe made in the Instant Pot, perfect for busy weeknights.
