Description
Discover a zesty lemon vinaigrette dressing thats simple to make and delicious on salads Elevate your dishes with this fresh citrusy recipe 154 chars
1/4 cup fresh lemon juice (about 2 lemons, juiced)1/2 cup extra virgin olive oil1 tablespoon Dijon mustard1 teaspoon honey or maple syrupSalt and freshly ground black pepper to tasteOptional: Minced garlic or shallots
Gather all your ingredients in one place.Juice the lemons using a citrus juicer.In a medium bowl, whisk together the lemon juice, Dijon mustard, honey or maple syrup, and salt and pepper.Slowly drizzle in the olive oil while whisking to create a smooth emulsion.Taste and adjust seasoning as needed.Serve immediately or let sit for 10 minutes before serving. - Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 80 calories
- Sugar: 1 gram
- Fat: 9 grams
- Carbohydrates: 1 gram
- Fiber: 0 grams
- Protein: 0 grams