Description
Experience the ultimate flavor with Savory Loaded Griddle Nachos bursting with Mediterranean goodness Perfect for your next party or casual meal
8 ounces of pita chips (or tortilla chips for a traditional flavor)1 cup of hummus (try roasted garlic or red pepper for a flavor kick)1 cup of tzatziki sauce (can substitute with Greek yogurt mixed with herbs)1 cup of cherry tomatoes, halved1 cup of sliced cucumbers1/2 cup of Kalamata olives, pitted and chopped1/2 cup of feta cheese, crumbled (go for plant-based feta if vegan)1/4 cup of red onion, thinly sliced2 tablespoons of fresh parsley, choppedOlive oil, for drizzling (optional)Salt and pepper, to taste
Begin by arranging your pita chips or tortilla chips on a large griddle or oven-safe platter.Spread the hummus generously over the chips.Layer cherry tomatoes and cucumbers first, followed by olives and feta cheese.Top with red onion slices and chopped parsley for color and freshness. - Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack
- Cuisine: Mediterranean
Nutrition
- Calories: Approximately 350 calories
- Sugar: Variable based on toppings and ingredients
- Fat: 18 grams
- Carbohydrates: 40 grams
- Fiber: 6 grams
- Protein: 10 grams