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Lobster Mac and Cheese

Decadent Lobster Mac Cheese Recipe Indulge in Luxury


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  • Author: jamal
  • Total Time: 50 minutes
  • Yield: 4 servings 1x

Description

Indulge in rich Lobster Mac Cheese with this decadent recipe Experience creamy cheesy goodness topped with succulent lobster for a gourmet meal


Ingredients

Scale
  • 8 oz elbow macaroni
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded Gruyère cheese
  • 1 tablespoon unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • 1 cup cooked lobster meat, roughly chopped
  • 1/2 cup panko breadcrumbs
  • Salt and black pepper to taste

  • Instructions

  • Begin by boiling a large pot of salted water. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside, making sure to reserve a little pasta water in case you need to adjust the consistency of the sauce later.
  • In a large saucepan over medium heat, melt the butter. Once it's fully melted, whisk in the flour to create a roux. Cook for about 2 minutes, stirring constantly, until the mixture turns a light golden color.
  • Gradually whisk in the whole milk. Continue to whisk until the mixture thickens and starts to bubble, about 5-7 minutes.
  • Reduce the heat to low, and stir in both the shredded cheddar and Gruyère cheeses. Mix until the cheese is fully melted and the sauce reaches a creamy consistency. Season with garlic powder, onion powder, cayenne pepper, salt, and black pepper.
  • Add the drained macaroni and chopped lobster meat into the cheese sauce. Stir well to ensure that every piece of pasta is coated with the luxurious cheese sauce.
  • Preheat your oven to 350°F (175°C). Transfer the lobster mac and cheese mixture into a greased baking dish. Evenly sprinkle the panko breadcrumbs over the top for a delightful crunch.
  • Bake in the preheated oven for about 20 minutes or until the top is golden brown and bubbly.
  • Allow the dish to cool for a few minutes before serving. Dig in and savor the creamy richness of the mac and cheese combined with the unique flavor of lobster.
  • Notes

    Lobster Mac and Cheese combines the comforting essence of traditional mac and cheese with the luxury of fresh lobster, creating a dish that is sure to impress.

    • Prep Time: 20 minutes
    • Cook Time: 30 minutes
    • Category: Main Course
    • Cuisine: American

    Nutrition

    • Serving Size: 4 servings
    • Calories: 540
    • Sugar: 3g
    • Fat: 28g
    • Carbohydrates: 49g
    • Fiber: 2g
    • Protein: 31g