Discover the easy No Bake Classic Woolworth recipe perfect for beginners. Enjoy this delicious dessert without the oven hassle! 149 chars.
Ingredients
Scale
1 cup graham cracker crumbs
½ cup unsalted butter, melted
1 cup powdered sugar
2 cups whipped cream
1 cup cream cheese, softened
1 cup fruit topping (like cherry or blueberry pie filling)
Instructions
In a large bowl, combine 1 cup of graham cracker crumbs with ½ cup of melted unsalted butter. Mix until well combined, resembling wet sand. Press the mixture firmly into the bottom of a 9-inch round or square pan to form an even crust.
In another bowl, beat 1 cup of softened cream cheese until smooth. Gradually add 1 cup of powdered sugar, mixing to incorporate well. Fold in 2 cups of whipped cream gently using a spatula until fully combined.
Pour half of the cheese mixture over the prepared crust, spreading it evenly. Spoon half of your fruit topping over this layer, ensuring it reaches the edges. Repeat the process, layering the remaining cheese mixture and then the rest of the fruit topping.
Cover the pan with plastic wrap or a lid, and refrigerate for at least 2 hours, or overnight if preferred.
Once set, slice into squares or wedges and serve chilled.
Notes
A nostalgic no bake classic Woolworth dessert with creamy layers and refreshing fruit topping, perfect for any occasion.
