Irresistible NoBake Mini Churro Cheesecake Bites Recipe
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Author:jamal
Total Time:1 hour 30 minutes
Yield:12 servings 1x
Description
Savor these irresistible nobake mini churro cheesecake bites Easy recipe for a sweet treat thats perfect for any occasion Indulge today
Ingredients
Scale
8 oz cream cheese (softened)
1/2 cup powdered sugar
1 teaspoon vanilla extract
1 cup whipped cream
1 1/2 cups crushed graham crackers
1/3 cup brown sugar
1/2 cup melted butter
1/4 cup granulated sugar
1 teaspoon cinnamon
Instructions
Prepare the Crust: In a mixing bowl, combine crushed graham crackers and brown sugar. Combine the melted butter until the mixture resembles wet sand.
Fill Mini Cups: Using mini muffin tins or silicone molds, evenly distribute the crust mixture, pressing firmly into the bottom of each cup. Chill the crust in the refrigerator for about 20 minutes.
Prepare the Cheesecake Filling: In a large bowl, beat the softened cream cheese until smooth. Gradually add the powdered sugar and vanilla extract, mixing well. Fold in the whipped cream until fully combined.
Assemble the Cheesecake Bites: Once the crust has chilled, spoon the cheesecake filling into each mini cup, smoothing the top. Place back in the fridge for an additional 40 minutes to set.
Make the Churro Topping: In a shallow dish, mix granulated sugar and cinnamon. Once the cheesecake bites are set, carefully remove them from the molds and roll the tops in the cinnamon sugar blend.
Serve and Enjoy: Your mini churro cheesecake bites are now ready to be served! Arrange them on a beautiful platter for a stunning presentation.
