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Stuffed Pita with Spiced Chicken

Irresistible Stuffed Pita with Spiced Chicken Recipe!


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  • Author: jamal
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Delight in a stuffed pita with spiced chicken, bursting with flavors and perfect for any meal. Quick, easy, and utterly delicious! (152 chars)


Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • 4 whole wheat pitas
  • 1 cup fresh spinach leaves
  • 1/2 cup diced cucumber
  • 1/2 cup chopped tomatoes
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup Greek yogurt or tzatziki sauce

  • Instructions

  • In a bowl, combine the olive oil, cumin, smoked paprika, garlic powder, onion powder, salt, and pepper. Mix well to create a vibrant marinade.
  • Add the chicken breasts to the marinade, ensuring each piece is well-coated. Let them marinate for at least 15 minutes.
  • Heat a skillet over medium heat. Add the marinated chicken and cook for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  • While the chicken cooks, dice the cucumber and chop the tomatoes. Prepare your spinach and set aside.
  • Once the chicken is cooked, let it rest for a few moments before slicing it into strips. Cut the pitas in half and fill each pocket with a layer of spinach, followed by the chicken strips, cucumber, tomatoes, feta, and a dollop of Greek yogurt or tzatziki sauce.
  • Arrange your stuffed pitas on a platter, and they are ready to be enjoyed.
  • Notes

    A quick and easy stuffed pita recipe with spiced chicken, fresh vegetables, and delicious toppings.

    • Prep Time: 15 minutes
    • Cook Time: 20 minutes
    • Category: Main Course
    • Cuisine: Mediterranean

    Nutrition

    • Serving Size: 4 servings
    • Calories: 320 kcal
    • Sugar: N/A
    • Fat: 10 g
    • Carbohydrates: 30 g
    • Fiber: 5 g
    • Protein: 35 g