Indulge in a Turkey Avocado Club Melt, where savory flavors combine for an unforgettable taste experience. Try this delightful sandwich today!
Ingredients
Scale
2 slices of whole grain or sourdough bread
4 oz sliced turkey breast
1/2 ripe avocado, sliced
1 slice of Swiss cheese
2 slices of crispy cooked bacon
1 tbsp mayonnaise
Salt and pepper to taste
Butter for grilling
Instructions
Start by gathering all your ingredients and prepping them. Slice the avocado and turkey if not pre-sliced, and cook your bacon until crispy.
Spread the mayonnaise on one slice of bread. Layer the turkey, avocado, cheese, bacon, and any additional seasonings you like. Top it with the second slice of bread.
Heat a skillet over medium heat and add butter or your chosen cooking fat. Once melted, place the sandwich in the skillet. Cook for about 3 minutes on each side until golden brown and the cheese is melted.
Once perfectly grilled, slice the sandwich in half to reveal its delicious layers. Serve it warm with a side of fresh salad or sweet potato fries.
Notes
A mouthwatering Turkey Avocado Club Melt combines lean turkey, creamy avocado, and melty cheese for a nutritionally balanced meal that’s quick to make.