Description
Discover the ultimate Buffalo Chicken Dip recipe thats easy to make and absolutely delicious Perfect for game days and gatherings Enjoy
2 cups cooked chicken, shredded1 package (8 oz) cream cheese, softened1/2 cup sour cream or Greek yogurt1/2 cup buffalo wing sauce1 cup shredded cheddar cheese1/2 cup blue cheese or ranch dressing (optional)Chopped green onions for garnish
Preheat your oven to 350°F (175°C).In a mixing bowl, combine the softened cream cheese, sour cream (or Greek yogurt), and buffalo sauce. Blend until smooth.Fold in the shredded chicken gently until evenly distributed.Mix in the shredded cheddar cheese, reserving some for topping.Transfer the mixture to a greased baking dish and sprinkle the reserved cheese on top.Bake for about 20-25 minutes, or until the cheese is bubbly and golden brown.Remove from the oven, let cool slightly, and top with chopped green onions. - Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 320 calories
- Sugar: 0 grams
- Fat: 22 grams
- Saturated Fat: 22 grams
- Carbohydrates: 6 grams
- Fiber: 0 grams
- Protein: 20 grams
