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Florida Shrimp Pie

Irresistible Florida Shrimp Pie A MustTry Delight


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  • Author: jamal
  • Total Time: 1 hour
  • Yield: 8 servings 1x

Description

Savor the irresistible flavors of Florida Shrimp Pie Discover this musttry delight perfect for seafood lovers seeking a tasty twist Enjoy today


Ingredients

Scale
  • 1 pound of fresh shrimp, peeled and deveined
  • 1 pre-made pie crust
  • 1 cup of fresh corn kernels
  • 1/2 cup of diced bell peppers
  • 1/2 cup of diced onions
  • 2 large eggs
  • 1 cup of heavy cream
  • 1 teaspoon of Old Bay seasoning
  • Salt and pepper to taste
  • Fresh parsley or chives for garnish

  • Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large mixing bowl, combine the peeled shrimp, corn, diced bell peppers, and onions. Add the Old Bay seasoning, salt, and pepper. Stir well.
  • In another bowl, whisk together the eggs and heavy cream until smooth.
  • Fold the shrimp and vegetable mixture into the egg and cream mixture.
  • Place the pre-made pie crust in a 9-inch pie dish. Pour the shrimp mixture into the crust.
  • Bake for about 40 minutes, or until the filling is set and the crust is golden brown.
  • Let the pie cool for a few minutes and garnish with fresh parsley or chives before serving.
    • Prep Time: 20 minutes
    • Cook Time: 40 minutes
    • Category: Main Course
    • Cuisine: American

    Nutrition

    • Calories: 300 calories
    • Sugar: 2 grams
    • Fat: 20 grams
    • Saturated Fat: 20 grams
    • Carbohydrates: 18 grams
    • Fiber: 2 grams
    • Protein: 15 grams