Name: Transform Your Dinner with Healthy Lemon Herb Roasted Asparagus
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 pound of fresh asparagus, trimmed and washed; 3 tablespoons of extra virgin olive oil; 2 tablespoons of fresh lemon juice; 2 teaspoons of lemon zest; 1 teaspoon of garlic powder; 1 teaspoon of dried thyme; Salt to taste; Pepper to taste; Optional: Grated Parmesan cheese for serving

Description

Elevate dinner &#039;s flavor with Healthy Lemon Herb Roasted Asparagus. Discover simple prep tips &#039; for a delicious side dish.

Ingredients

Scale

1 pound of fresh asparagus, trimmed and washed

3 tablespoons of extra virgin olive oil

2 tablespoons of fresh lemon juice

2 teaspoons of lemon zest

1 teaspoon of garlic powder

1 teaspoon of dried thyme

Salt to taste

Pepper to taste

Optional: Grated Parmesan cheese for serving

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Instructions

Step 1: Preheat your oven to 400°F (200°C).

Step 2: Trim the tough ends off the asparagus, about 1-2 inches, and rinse them thoroughly under cold water.

Step 3: In a large bowl, whisk together the olive oil, lemon juice, lemon zest, garlic powder, thyme, salt, and pepper.

Step 4: Add the trimmed asparagus to the bowl and toss until each spear is coated with the marinade.

Step 5: Spread the asparagus evenly on a baking sheet lined with parchment paper in a single layer.

Step 6: Roast the asparagus in the preheated oven for 15 minutes, or until tender and slightly crispy, optional broil for 2-3 minutes.

Step 7: Once out of the oven, sprinkle with grated Parmesan cheese if desired. Serve immediately.

Notes

This Healthy Lemon Herb Roasted Asparagus is a simple yet flavorful dish that elevates any meal with vibrant flavors.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Side Dish
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 120
Sugar: 2g
Fat: 10g
Carbohydrates: 8g
Fiber: 4g
Protein: 2g