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Italian Pasta Salad Recipe with Pepperoni

Delicious Italian Pasta Salad Recipe with Pepperoni Unleashed


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  • Author: jamal
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Discover a delicious Italian pasta salad recipe with pepperoni thats quick to prepare Perfect for picnics BBQs and family gatherings Enjoy


Ingredients

Scale
  • 8 ounces rotini or penne pasta
  • 1 cup diced pepperoni
  • 1 cup cherry tomatoes, halved
  • 1 cup diced cucumbers
  • 1 cup black olives, sliced
  • 1/2 cup red onion, finely chopped
  • 1 cup mozzarella balls
  • 1/4 cup fresh parsley or basil, chopped
  • 1/2 cup Italian dressing
  • Salt and pepper to taste

  • Instructions

  • Step 1: Cook the Pasta – Begin by bringing a large pot of salted water to a boil. Add your pasta and cook according to package instructions (usually about 8-10 minutes). Once tender, drain the pasta and rinse it under cold water to stop the cooking process.
  • Step 2: Combine Ingredients – In a large mixing bowl, add the cooled pasta along with diced pepperoni, cherry tomatoes, cucumbers, olives, red onion, mozzarella balls, and chopped herbs.
  • Step 3: Dress the Salad – Pour the Italian dressing over the pasta mixture. Stir gently until all the ingredients are well coated.
  • Step 4: Season and Serve – Season the salad with salt and pepper to taste. Serve the pasta salad chilled or at room temperature.
    • Prep Time: 20 minutes
    • Cook Time: 10 minutes
    • Category: Salad
    • Method: Salad
    • Cuisine: Italian

    Nutrition

    • Serving Size: 1 serving
    • Calories: 350 calories
    • Sugar: 4 grams
    • Fat: 15 grams
    • Saturated Fat: 15 grams
    • Carbohydrates: 40 grams
    • Fiber: 2 grams
    • Protein: 12 grams
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